Bar menu - Lunch
From the Larder
Soup of the day served with fresh bread and butter £3.50
Country pate with pumpkin and date chutney, served with crusty bread £4.25
Soup and a sandwich 6.95
Crispy Caesar salad with anchovies and shaved parmesan…
Starter £5.50
Main Course £6.75
Starter with chicken £6.50
Main Course with chicken £7.95
Green Salad with asparagus spears £4.95
Freshly made Double Decker sandwiches with a choice of:
+ Egg mayonnaise & cress £4.50
+ Mature cheddar with plum tomato, apple & thyme chutney £4.50
+ Tuna salad mayonnaise £4.50
+ Scottish Smoked Salmon & cucumber £5.95
+ Honey Roast Ham and cheddar with Arran mustard £4.95
+ Roast Beef & Creamy Horseradish £5.95
All Double Decker sandwiches are made to order & are served with crisps
From the Grill
Warm chicken, bacon and soft fried egg club sandwich £7.95
Grilled 6 oz Angus beef burger with bacon, melting gruyere cheese and a red
pepper mayonnaise £8.95
Deep fried haddock in batter with minted peas, lemon & fresh coleslaw £8.50
Grilled minute steak sandwich, served with red onion marmalade & horseradish cream £7.95
* The above dishes are served with hand cut chips
Steamed Kinlochleven mussels served in white wine, fresh chilies, garlic and coriander with fresh bread for dipping.
Starter £5.50
Main Course £9.95
Summer vegetable penne pasta in a Napoli sauce with shaved parmesan and garlic bread £7.95
Side Orders
Hand Cut Chips £2.25
Mixed Salad with lettuce, tomato, red pepper, onion & radish £2.95
Coleslaw £0.95
Garlic Bread £1.95
Children’s Menu
Single Decker sandwiches £3.95
Sausage & mash £5.75
Fish & chips £5.95
Chicken goujons & hand-cut chips £5.95
Napoli Penne Pasta £5.50
Kids Burger & chips £6.25
From the Pastry
Sticky Toffee Pudding served with toffee sauce and vanilla ice cream £4.95
Chilled strawberry parfait served with a red berry coulis £4.95
Warm almond and pear tartlet served with cinnamon ice cream £5.25
A selection of Scottish ice cream with local berries £4.25
